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Inter Press Service: U.S. regulators are poised to decide as early as next week whether to approve a genetically modified salmon for human consumption.
It would be the first GM animal approved for human consumption, and there are fears that the review process is overlooking key ripple effects of approving the fish.
These ripple effects are both positive, such as public health benefits, and negative, such as environmental degradation, say researchers.
The debate over the salmon, which would be raised on fish......
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U.S. Regulators Omit Wider Implications of GM Salmon
Posted by Washington Post: Juliet Eilperin on November 19th, 2010
Posted in Water Conservation