RSS Feed
Guardian: Instead of the steaks and pork chops in our fridges, should we be investing in clean, green protein? Well, yes. Methane from livestock is responsible for 14% of global warming, and the gas is 25 times more potent than CO2. The more meat and dairy you eat from ruminants, particularly cows, the more burping and farting you are responsible for. The 2014 documentary Cowspiracy focuses on the idea that this is the great neglected greenhouse gas source.
By 2050, experts predict, the demand for meat......
Read Complete Article at Water Conserve: Water Conservation RSS News Feed
The eco guide to eating meat
Posted by Washington Post: Juliet Eilperin on February 14th, 2016
Posted in Water Conservation