Zambia: ‘I drank the water and ate the fish. We all did. The acid has damaged me permanently’

Guardian: You can’t see the old Chingola copper mine, with its smelter and refinery, from the village of Shimulala. It’s miles away, beyond 300ft-high hills of waste tailings, the leach plant, the main pollution control dam and the 1,600ft-deep open pit that is one of Africa’s largest holes. But you can smell and taste the pollution from the biggest copper mine in Africa. If you pump a glass of water from the borehole outside the little church in Shimulala, you will see it is bright yellow, smells of sulphur......

Read Complete Article at Water Conserve: Water Conservation RSS News Feed

You can leave a response, or trackback from your own site.

Leave a Reply