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EcoWatch: How can the world feed more than 9 billion people by 2050 in a manner that advances economic development and reduces pressure on the environment? This is one of the paramount questions the world faces over the next four decades.
Answering it requires a “great balancing act” of three needs--all of which must be met simultaneously.
Balancing Three Needs
The world needs to close the gap between the amount of food available today and the amount required in 2050. According to new WRI analysis,......
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A Menu for a Sustainable Food Future
Posted by EcoWatch: Craig Hanson and Tim Searchinger on June 4th, 2013
Posted in Water Conservation