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Guardian: If we really want to reduce the human impact on the environment, the simplest and cheapest thing anyone can do is to eat less meat. Behind most of the joints of beef or chicken on our plates is a phenomenally wasteful, land- and energy-hungry system of farming that devastates forests, pollutes oceans, rivers, seas and air, depends on oil and coal, and is significantly responsible for climate change. The way we breed animals is now recognised by the UN, scientists, economists and politicians ......
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10 ways vegetarianism can help save the planet
Posted by Washington Post: Juliet Eilperin on July 18th, 2010
Posted in Water Conservation