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Palestinian desire for food security drives farming innovation
Posted by Guardian: Rebecca Collard on June 17th, 2011
Guardian: In a rural area of the central Gaza Strip, Eyad Najjar plucks organic carrots from the sandy soil of his tiny farm. Najjar no longer uses fertilisers or pesticides for his plot, which also grows tomatoes, parsley, rocket, lettuce and spinach. Instead, a fishpond on the field's far edge delivers water rich in nutrients via drip irrigation.
Smiling, Najjar squeezes an almost-ripe fruit hanging from the branch of a lemon tree. "The onions and lemons are bigger and better," he says.
But Najjar...
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